Balanced Uric Acid Levels & Phytonutrients

PS Mulberry With Kohki provides nutrients to body systems, and help to balance uric acid; all natural.

  • Mulberry and kohki leaves, selected plants, herbs are rich in phytonutrients, antioxidant.
  • Nourish body systems.
  • Positive effect on uric acid level.
  • Support gout condition.
  • 100% made of plants and herbs.
  • Healthy uric acid, healthy body and joints!

 

PS Mulberry With Kohki 231g@2

Uric Acid & The Biological Science

Normal uric acid level is attainable when the production and secretion of uric acid are balanced.

From the science perspective, reduction in uric acid level can be attained by decreasing the production and/or enhancing the secretion of uric acid.

Signs of high uric acid can often be observed in joints like the fingers, elbow, knee, ankle, foot or big toe, and the symptoms include swelling and discomfort. And, prolonged high uric acid may lead to gout condition.

The health benefits of mulberry and kohki leaves and selected plants are supported by scientific findings. It has been shown that the botanical not only provide nutrients to support your body systems but also have the effect of decreasing reabsorption and increasing secretion of uric acid.

Mulberry, Kohki, Phytonutrients & Antioxidant

Selected plants and herbs are rich in phytonutrients with important antioxidant, provide synergistic effects  to help balance uric acid level.

Mulberry and kohki leaves are popular in Japan, where the Japanese have been consuming the teas as a natural remedy. High in phytonutrients such as morin and mulberroside, and astilbin respectively.

Dimorphandra mollis contains many types of flavonoids whilst mangifera indica is rich in a variety of phytochemicals, which exert health promoting effects.

Purple sweet potato is rich in phytonutrients and ranks high in nutritional value along with other purple foods. Contains anthocyanins, an important antioxidant. Purple potato is also beneficial to blood sugar and even people with type 2 diabetes despite rated medium in glycemic index (GI). 

Ingredients & Direction

PS Mulberry With Kohki Ingredients

NOTE:
1) Do not use hot water as it will destroy the nutritional properties.
2) Store in fridge after opening for better preservation.
3) Suitable for vegetarians.

 

Nutrition Fact

PS Mulberry With Kohki Nutrition Fact

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