PS Mulberry With Kohki (PS) is a botanical beverage which has beneficial effects towards your body and uric acid.
Teas made of mulberry and kohki leaves are popular herbal drinks in Japan. Both are high in antioxidant, and the Japanese have been consuming the teas as a natural remedy.
Purple sweet potato ranks high in nutritional value along with other purple foods. It's also rich in antioxidant and a good source of dietary fiber, calcium, iron, complex carbohydrate, with very low fat and sodium.
Mangifera indica is rich in a variety of phytochemicals and nutrients.
Scientific findings suggested that phytonutrients not only provide nutrients to your body but also have the effect of decreasing reabsorption and increasing secretion of uric acid.
Ingredients & Direction
Isomaltulose, Mulberry Leaf, Kohki Leaf, Purple Sweet Potato, Mangifera Indica, Dimorphandra Mollis, Gardenia
Take 1 teaspoon after breakfast and 1 teaspoon after dinner. Consume after dissolving in 250ml of room temperature water.
P/S: Do not use hot water as it will destroy the nutritional properties.